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Bratt Pans | Braising Pans

A bratt pan, known also as tilting braising pan or tilting skillet is a catering appliance used within professional kitchens of restaurants and canteens for braising, steaming, poaching, boiling, roasting and frying large quantities of different foods in deep cooking pots.

If you are looking for an electric or gas bratt pan for your professional kitchen, Chefook offers you in high-quality, made-in- Italy models with the best value for money. All our tilting skillet braising pans are made of stainless steel and come with non-stick finishes and ceramic microspheres.

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