Commercial 4 burner gas hob with electric oven: minimum space, maximum versatility and durability
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This reliable 4 burner commercial hob is combined with an excellent commercial oven to ensure greater versatility of use and optimisation of your available space.
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Solidity ensured by the AISI 304 stainless steel structure, the 1.2 mm thick AISI 304 18/10 stainless steel top and the AISI 304 stainless steel front panel will ensure durability and maximum hygiene for your kitchen.
Main features of the commercial hob
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The 7,5 Kw and 4,5 Kw cast iron burners with pilot flame will heat your food evenly.
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A safety system (thermocouple) prevents any risk of gas escape.
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Both the thermocouple and the pilot flame are protected by a brass cover.
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The burners can be completely disassembled and the plan located under them extracted.
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You can use any type of pot, even the smallest, thanks to the reducer supplied to be moved to any burner you need.
Main features of the commercial oven
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The 5,48 Kw commercial electric oven can accommodate 2/1 GN (53 x 65 cm / 20,9 x 25,6 in) grids or trays.
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Its standard equipment includes also an anti-tip grid and a high-strength stainless steel handle.
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You can adjust the temperature of the commercial oven from 50°C/122°F to 300°C/572°F using a thermostat.
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The door and back door of the commercial oven are made of AISI 304 stainless steel to ensure maximum hygiene and long-term wear resistance.
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AISI 430 steel internal chamber to ensure maximum strength and ease of cleaning.
Warranty
1 year on spare parts.
This commercial gas cooker is ideal for: pastry shops, restaurants, pizzerias and delicatessens
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