Commercial conveyor pizza ovens, called also tunnel pizza ovens, are ideal for pizzerias, bars and all catering activities with limited spaces that need to bake or heat pizzas, sandwiches, toasts and much more in a simple way.
On the ceiling and on the floor of the oven chamber are placed armored heating elements, whose temperature can be regulated by 2 thermostats.
1 year warranty on spare parts.
Chamber Dimensions (L x W x H) (cm/in) | 40 x 54 x 10 |
Dimensions (L x W x H) (cm/in) | 120 x 95,5 x 45 |
Packaging Dimensions (L x W x H) (cm/in) | - |
Net Weight (Kg/Lbs) | 76 |
Gross Weight (Kg/Lbs) | 84 |
Power (Kw) | 7,8 |
Power Supply (V/Gas Type) | 380V / 3Ph + N + T |
Heat Exchange Type | Electrical Resistance |
Commands Type | Digital |
Max Temperature (°C/°F) | 350 Max |
forni tunnel pizza manuale multilingua | Download |