Chefook commercial mini ovens are manual or digital electric small convection ovens with or without humidification or direct steam. Their compactness makes them suitable for bars, small pastry shops and bakeries that have limited space, but do not want to give up on high performance.

They are ideal for the following uses:

• Heating brioches, sandwiches, pizzas or ready meals
• Reviving frozen foods such as bread by restoring their warmth and fragrance
• Baking croissants and pastries
• Preparing quick and easy deli recipes

Thanks to Chefook's commercial mini ovens you can get excellent cooking with maximum energy savings and enjoy the best Italian quality.

They can be combined with a CHL823 bread and dough proofer

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