Product temporarily unavailable.
CLICK HERE to know when it will be available again.The Chefook commercial meat curing chamber is equipped with practical touch controls with ten maturing programs and electronic control of humidity, temperature and maturing time.
1 year warranty on spare parts.
Dimensions (L x P x H) (cm) | 72,5 x 79,7 x 202÷205 |
Net Weight (kg) | 98 |
Temperature (°C) | +2 / +25 |
Humidity (%) | 40÷96 |
Capacity (kg) | 100 |
Power Supply (V - Hz) | 230 - 50 |
Output (W) | 570 |