Commercial Electric Convection Oven For Restaurants 20 Gn 1/1 Trays (53x32,5 cm) - Direct Steam - Manual

€ 5.223,00

+ VAT

(€ 6.372,06 iva incl.)

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Commercial Electric Manual Convection Oven For Restaurants 20 Trays

Commercial Electric Convection Oven For Restaurants 20 Gn 1/1 Trays (53x32,5 cm) - Direct Steam - Manual

Name: Commercial Electric Convection Oven For Restaurants 20 Gn 1/1 Trays (53x32,5 cm) - Direct Steam - Manual
SKU: CHF2011UD
Price: 6372.06 EUR
Availability: InStock

€ 5.223,00

+ VAT

(€ 6.372,06 VAT incl.)

Item number
CHF2011UD

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WARNING

Electrical and gas-powered equipment and cooling equipment must be installed by qualified personnel.

The CHF2011UD restaurant and gastronomy oven is manufactured in Italy with high quality components. It can accommodate 20 trays Gn 1/1 (53x32.5). Thanks to this robust and reliable professional oven you can heat ready meals or bake dishes such as roasts, chickens, lasagne and baked pasta in an optimal and delicate way.

GRILLS AND TRAYS NOT INCLUDED IN THE PRICE!
THREE-PHASE !!

Why buy a commercial convection oven CHF2011UD

It is a robust and reliable oven with a solid steel structure; the AISI 304 stainless-steel chamber is easy to clean.
The manual controls are practical and simple to use.
You can optimize baking thanks to the direct steam function that allows maximum flexibility.
A forced cooling system for the internal components prevents overheating and consequent damage.
It is equipped with optimal thermal insulation that makes high energy savings possible, thus helping to cut your electricity consumption bills.
The oven is equipped with preparation for manual washing. Buy the shower kit and speed up the cleaning process.

Warranty

Chefook guarantees a 1 year warranty on spare parts.

This commercial oven is ideal for baking dishes such as roasts, chickens, lasagna and baked pasta.

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Technical Data Sheet

Dimensional Specifications

Dimensions (L x W x H) (cm/in)	98,5 x 103 x 192
Packaging Dimensions (L x W x H) (cm/in)	-
Chamber Dimensions (L x W x H) (cm/in)	-
Net Weight (Kg/Lbs)	244,4
Gap Between Grids (cm/in)	6,6
Capacity	N° 20 trays/ 1/1 GN grids
N° Engines	5 Bidirectional
Chamber Stainless-Steel	AISI 304

Technical Features

Power (Kw)	30
Power Supply (V/Gas Type)	380 – 400 3N ~
Heat Exchange Type	Electrical Resistance
Commands Type	Manual
Temperature Range °C/°F	100 – 260
Temperature Monitoring	Thermostat
Steam	Direct with adjustment
N° Programs	-