Take advantage of the amazing launch price on our commercial blast chiller/freezer, also suitable for home use!
Manufactured and assembled entirely in Italy and perfect for flash freezing fish, it will meet the needs of small sushi bars, restaurants serving raw fish and small bakeries.
It can hold two basins measuring 16 x 36 cm (6, 3 in x 14 in) , making this blast chiller ideal for ice cream parlours as well!
This brand new commercial blast chiller/freezer is as compact as a domestic blast chiller and ensures the rapid freezing of food, preserving its properties and organoleptic characteristics.
Here are some features that make this commercial blast chiller/freezer ideal both for domestic use and for small restaurants, sushi bars, pastry shops and ice cream parlours:
This blast chiller is durable and resistant to oxydation, thanks to the internal and external structure in stainless steel.
The internal walls are also easy to clean and sanitize.
1 year on spare parts.
|BLAST CHILLING/FREEZING PERFORMANCE FOR 9kg OF PRODUCT||BLAST CHILLING/FREEZING PERFORMANCE FOR 7kg OF PRODUCT|
|Dimensions (L x W x H)(cm/in)||65,8 x 63 x 42 | 25,9 x 24,8 x 16,5|
|Package Dimensions (L x W x H)(cm/in)||71 x 71 x 58 | 28 x 28 x 22,8|
|Chamber Dimensions (L x P x H)(cm)||34 x 36,3 x 27 | 13,4 x 14,3 x 10,6|
|Weight (kg/lb)||45 | 99|
|Tray Capacity||3 Gn 2/3|
|Space Between Trays (cm/in)||8 | 3,15|
|Power supply (V-P/Hz)||230-1/50|
|Blast Chilling Performance +3°C / +37,4°F||9 Kg | 19,8 lb|
|Blast Freezing Performance -18°C/64,4°F||7 Kg | 15,4 lb|
|Testing (°C/RH)||+40 / 60%|
|ChefLine - Manuale Abbattitore ABB3TS.pdf||Download|